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Student Learning Outcomes

Discipline: Certificate: Horse Ranch Management - Level II - L0376
Course Name Course Number Objectives
Animal Breeding ASCI 94 (VOC)
  • Course completers should be able to recognize & discuss current topics dealing with artificial insemination, embryo manipulation and reproductive biotechnology
  • Course completers should be able to recognize major breeding systems for domestic animals
Animal Nutrition ASCI 2 (VOC)
  • Students will be able to demonstrate an understanding of positive and negative aspects of nutritional supplements and additives.
  • 80% of the students will be able to formulate a ration for a livestock animal, utilizing the Parson Square Method.
  • Students will demonstrate an understanding of nutritional requirements of various life stages of the canine.
Animal Sanitation and Disease Control ASCI 96 (VOC)
  • Students will demonstrate an understanding of key nutritional factors that would influence disease conditions.
  • Students will be able to identify poisonous plants that are commonly poisonous to animals.
  • Students will be able to describe appropriate sanitation procedures for animal confinement areas.
Horse Production ASCI 16 (VOC)
  • Students completing AGLI 16 will be able to explain the structural changes that occurred during the evolution of the horse.
  • Students completing AGLI 16 will be able to follow the vaccination schedule recommended by the American Association of Equine Practitioners.
  • Students completing AGLI 16 will be able to distinguish between different breeds of the modern horse.
Horse Ranch Management ASCI 18 (VOC)
  • Students completing AGLI 18 will be able to develop a business plan for a proposed equine facility.
  • Course completers will explain laws and legislations regulating horse farms and businesses.
  • Course completers will develop and implement a health plan for a breeding program with the resources available.
Work Experience in Agriculture ASCI 59
  • Employers of Agricultural Science Work Experience Students will rate the technical skills of their students as above average.
  • Employers of Agricultural Sciences Work Experience Students will rate them at 85% or higher for their work habits as above average.